Decadent Weekend

Dear members of s.v. GEWIS,

The time has come to celebrate. Year after year of life is being ticked off, and the time to pick up the pencil is approaching. However, where for years our faces have been nothing but smiles, we are now faced with long forgotten facts. Slowly, we are starting to question the self-evidence of our pleasant, comfortable lives.

While the student shakily reviews his banking, and many a bill already elicits mournful faces, pleasure is the victim. Candlelight is exchanged for LED lamp, leather shoe for croc, croissant gives way to casino bread, and during casino night only honor and fame change hands. Only the Lidl Plus card stands between student and bankruptcy.

Anyway, apologies for the somewhat dramatic tone. Nonetheless, the above highlights a distressing problem: decadence is unfortunately the first thing to go under for many, when crisis time has cursed the wallet. However, Hèt Dispuut once again offers a way out: pure pleasure at a friendly price. A Decadent Weekend full of culinary delights, with wine and good company, where everyday life may be briefly forgotten. No headaches getting in the way of deliciousness.

In exchange for 75 euros and a Sunday hangover, you will be taken to the picturesque Ammeldingen bei Neuerburg, where you will be provided with a rude amount of wine and food. Saturday afternoon is devoted to exploring the area, followed by a seven-course dinner for which neither money nor effort has been spared. An unparalleled experience of the Burgundian life.

We hope to greet you all in Germany!

With kind regards,
Praeses Gieling

P.S. should you be in a position to lend your car and driving skills to take you and your fellow students, please indicate this when registering. You will of course be compensated for the expenses incurred. Should the number of available cars be on the low side, this may give you priority in the draw.

P.P.S. the registration list will be open until Wednesday, Oct. 26, 2022, 1 p.m., at which time the limited spots will be raffled off among registered members. There are 36 spots available including cooking crew, so be on time!